Senegal – Roast Fish

June 25, 2020/0 Comments/in African Cuisine, Senegalese Cuisine/by worldcuisine

In Senegal fish is among the loved foods to take, almost a meal without a fish, it’s not that cool as if it had one. This country is in West Africa bordered by Mauritania in the north, Mali to the east, Guinea to the southeast, and Guinea to the southwest.