Hong Kong (China) – Mapu Tofu
Mapu tofu is a very spicy cuisine that is based on spices and meat. This is basically the cuisine of CHINA. We pronounce the MAPU TOFU as ” MA PU DOU FU”. This is actually the traditional cuisine of Sichuan.
Tag Archive for: Hong Kong Cuisine
Hong Kong (China) – Ginger Milk Curd
/0 Comments/in Asian Cuisine, Chinese Cuisine, Hong Kong Cuisine/by worldcuisineGinger milk curd is a Chinese dessert that is made with the juice of ginger mixed with curd ( yogurt ). The benefit of this dessert is you can make it anytime anywhere just with three main ingredients.
Hong Kong (China) – Lo Mein Noodles
/0 Comments/in Asian Cuisine, Chinese Cuisine, Hong Kong Cuisine/by worldcuisineLo mein noodles are very unique and spicy noodles of Hong Kong (China). Lo mein sauce is poured over the Lo mein noodles. These noodles are full of chili sauce that makes them spicy.