Pakistan, India, Bangladesh – Lady Finger

Lady finger is the most local cuisine of Asian countries like Pakistan, India and Bangladesh. This dish is delicious as well as healthy. Many people like this dish because of it’s good taste and it is healthy as well.

Pakistan, India, Bangladesh – Pudina Pratha

Prathas are the most delicious breakfast. Many people in Pakistan and India and many other Asian countries love to eat this dish. Many people eat prathas with Raita because it gives the most beautiful combination.

Pakistan, India, Bangladesh – Jalferezi (Fried Chicken Full of Spices)

Jalferezi is one of the famous dish of Peshawar, Pakistan. This dish has its own different taste full of spices, its aroma is out of the world. You can’t imagine its taste, its unique aroma and taste has its specialty.

Pakistan, India, Bangladesh – Traditional Beef Shami Kebabs

Shami Kebab is also known as Shami Tikki. It is a very popular side dish in Pakistan, India, Bangladesh cuisines. It is not the main course but it has the main role in a side dish. In Pakistan, people serve these hot Kebabs in front of guests with some types of sauces or sliced onions.

Pakistan, India, Bangladeshi – Bhindi (Okra)

Bhindi which is also called as lady finger and okra is the most popular local cuisine in Asian countries like Pakistan, India, Bangladesh. Bhindi is tasty in taste as well as it is a healthy dish. Most people like this dish because of it’s good taste. Many desi restaurants in Pakistan and India offer this delicious local cuisine.

Pakistan, India, Bangladesh – Chicken Broast

The fried chicken is used to tb also known as chicken broast from the delicious spicy and delectable ingredients that you have been craving for is easily prepared at home by the simple technique of broasting. Broasting is a simple and easy method of cooking used to cook chicken usually. This technique has main method is deep frying and also can be known as pressure frying is invented by Broaster Company.

Pakistan, India – Sweet Besan ka Halwa (Semolina)

Besan ka halwa formula with step by step photographs. Delightful besan halwa made from gram flour, ghee, sugar and cardamom powder. I thought of sharing a fast dessert for Eid celebration on the final day of Eid.

Pakistan, India, Bangladesh – Special Beef Biryani

A curious reality among the phrase Biryani is actuated from the Persian tongue! Unmistakably, concurring to Wikipedia, Biryani is initiated from the Persian phrase bring which gathers rice.

Pakistan, India, Bangladesh – Chicken Pakora With Salad

Pakora is the delicious, tasty, crispy fried, and adorable chicken made by desi peoples. We can use this as an appetizer as well. This is the most loved snack for tea time.