Buffalo Chicken wings are one of the famous and delicious cuisines of the European region. Marinate and coating are the most important phase of Buffalo chicken wings. In the history food book of food historians, that’s the Buffalo Chicken wings firstly prepared at a restaurant present in Buffalo, New York.
Dondurma means ”freezing in Turkish”, which is the most famous dessert in Turkey. You have never heard of eating ice cream with a fork and knife. Dondurma is the only ice cream that is eaten by fork and knife.
Omelette is a historical breakfast dish which goes way back to date 1700’s . It is basically type of egg which is fried with some butter and oil. Now people must think how small and easy dish like this could have a history but I assure you this dish has a great past. If you ever visit France please try their own version because it is there where this was first made.
Hamsili pilaf is the yummiest dish. This dish has a unique way of cooking because pilaf is a dish that is made pressure cooker but Hamsili pilaf is a dish that is baked in the oven. All the people in Turkey made this dish at eid dinner. Winter is the best season to have this delicious dish, because all the little anchovies are found in this season.
This is a local dish of United States America and other European countries. It consists of finely chopped potatoes which we fry until it changes its color to brown. This dish is originated from United states of America. It was first discovered in 1887 in New York which is a city of America by Maria Parloa.
OSSO BUCCO is an Lombardy cuisine which is an region of Italy. It is basically a cut of veal shank which is cooked inside of a Mirepoix (a type of sauce). The meaning of “Osso Bucco” is “Bone With A Hole” which refers to the center of the veal shank which has a “Marrow Hole”. OSSO BUCCO came into existence in the region of Lombardy in the 19th century.
Saltimbocca is an Italian classic dish which is basically chicken and prosciutto wrapped together and then cooked in a sauce of wine and garlic. Saltimbocca is an Italian word and its meaning in English is “jump to the mouth”. The origin of Saltimbocca is quite a mystery. This dish is one of the best looking dish as well and really if you want to spend your money well you should try this.
Baklava is a famous sweet dish which is specially made in Turkey. It is liked by many people in Turkey and it counts as the 4th most famous dish in Turkey. Baklava is a sweet dish in many eastern countries and has become the most famous desert of these countries.
The best pasta dish ever made in Italy is Carbonara. It is a pasta dish which is made by adding finely cooked pieces of Guanciale together with a creamy sauce of egg yolks and then finished off by adding cooked pasta. The name Carbonara is not old it is relatively more newer than the dish itself. It is derived from the word carbonaro which means “coal burner”. There are many variations of the dish.
Pot Pie is a special and popular recipe in the whole world. It is very famous among the people of Europe. Basically, this dish was firstly introduced in North America.
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