Donburi is a dish consist of rice bowl topped with grilled marinated meat. There are many varieties if meal served in Donburi and known as donburi meal. Unadon is a donburi meal in which EEL (seafood) is served in the donburi bowl with rice. EEL is topped with soya sauce based caramelized sauce known as TARE.

Satsuma-age is a Japanese fish cake that is actually a fish meat patty that is fried and served. However, the cooking procedure to make this dish is formation of surimi. Surimi is actually a paste formed of seafood meat and when mixed with white flour, then formed a solid patty. There are some stewed dishes from which surimi is dipped, including Oden and Udon.

Natto is a kind of snack or breakfast that is made up of fermented soybean. This is famous because of its texture and appearance. As a healthy breakfast it is eaten with a bowl of rice. The main thing to watch is the procedure of fermenting these beans so we can consume with different varieties of rice, toast and mixing with vegetables, etc.