Pakistan – Traditional Kofta Karahi (Lahore Special)
Kofta karahi is one of the famous dishes in Pakistan especially in Lahore. Kofta karahi is gravy with meatballs in it. It is cooked in karahi.
Tag Archive for: Asian Cuisine
Philippine – Caldereta
/0 Comments/in Asian Cuisine, Filipino Cuisine/by worldcuisineFrom history, we know that the Philippine has a strong cultural bonding with Spain. When we taste Philippine food, they often using the same ingredient as Spain culinary. Caldereta, for example, a curry dish that uses the Spain word caldera that has means cauldron.
Pakistan – Delicious Crispy Paratha
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineThis recipe is gift for the mothers who gives much importance to the health of their children. As everybody knows that people of every age like to eat partha either they are young, old or children or if that Partaha will be crispy it will increase the excitement.
Pakistan – Traditional Kohan (Cow Hump) With Butter Naan
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineIn English ”kohan” is called ”cow hump”. This part of beef is so yummy and flavorful. This is very unique in Pakistan. Only few of the restaurant have this appetizing dish in their menu. This is very famous on eid-ul-adha (bakra eid).
Punjab, Lahore, Pakistan – Gur Walay Chawal
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by Binyamin ShahzadGur Walay Chawal is traditional Punjabi Pakistani dessert. Gur that is in English language called Jaggery and Chawal called rice.
Pakistan, India – Aloo Methi ( Potato Fenugreek)
/0 Comments/in Asian Cuisine, Indian Cuisine, Pakistani Cuisine/by MUBAloo Methi is an all time classic dish of the Punjab region. It is a dish consisting of aloo ( Potatoes) fried within different spices and then it is finished off by adding the methi ( Fenugreek) into it.
Pakistan – Kebab of Fish and Vegetables
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineKebabs are famous meat dishes. Kebabs are originated from Middle East. Kebabs are mostly eaten in Asia. Traditional meat for kebabs is mutton but in this recipe fish is used.
United Arab Emirates – Beef Murtabak
/0 Comments/in Asian Cuisine, United Arab Emirates Cuisine/by worldcuisineThis is Middle Eastern style stuffed bread or stuffed pancakes. This fried and stuffed bread found in the Asian side of the world like Saudia Arabia, Yemen, Dubai, Kuwait, Malaysia, etc. The word MURTABAK is an Arabic word that means FOLDED.
Pakistan – Special Dahi Chana Chaat
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineChana chaat is a very popular snack which is originated in Indian Subcontinent in 17th century. In Indian subcontinent every area had its own special dish and chaat was one of the most famous dishes among them.
Pakistan – Chicken Shashlik
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineThis is a local Asian cuisine which is eaten by many people all over the world. This dish is also served in many restaurants and It is popular among all over the world because of it’s good taste and healthy diet.