Indonesia – Gulai Iga Kemba’ang

Gulai Iga Kemba’ang is a ribs curry with Indonesian spices and has a salty and umami taste. This curry dish contains bay leaf, taro leaves, fern leaves, and roast-grated coconut. The Bengkulu people welcome their guests with their traditional dance Tari Bimbang Andun and do not forget to enjoy their delicious Gulai Iga Kemba’ang.

Indonesia – Arsik Fish

North Sumatra province, in Indonesia, has authentic spices for their food. For North Sumatra people, there is a dish that only cooks when there is a special event named Arsik fish.

Indonesia – Eungkot Keumamah

Aceh, the Easternmost province in Indonesia, has a unique culinary history. Influenced by Hinduism that brought by the Indian trader, fused the local. For those who love to eat fish, Eungkot Keumamah is the best choice.

Indonesia – Tekwan

Becoming the host of the Asian Games in 2018, Palembang has delicious culinary that suits most of their guest taste. For those who love to eat something more simple but delicious, you can eat Tekwan.

Indonesia – Angeun Lada

Mount Krakatau is a mountain island in the Sundanese strait in Indonesia. When visiting Krakatau, the best route is via Banten province. You will need 7 hours from Jakarta to mount Krakatau by land transportation. When crossing Banten province, don’t forget to recharge your energy by eating Angeun Lada.

Indonesia, Malaysia – Special Vegetable Laksa Soup

Special vegetable Laksa Soup is a noodle-based soup. This dish is very famous in some Southeast Asian countries, like Indonesia, Malaysia, Singapore, and Thailand, etc. When we talk about its origin, it is rooted first time in Malaysia by the migrated Chinese people from the city Malacca. However, there are some different claims about the history of Laksa soup.

Surabaya, Indonesia – The Food of the patriot city

Surabaya is the second-largest city in Indonesia and it is called the city of the patriot because there are so many historical and patriotic moments that happened in Surabaya. Surabaya is located in East Java. Surabaya has many kinds of traditional and historical cuisine too, such as “ Rujak Cingur”.

Indonesia – Soto Betawi

Jakarta, Indonesia’s capital city, has many delicious culinary, especially soup or Soto in the local language. Soto Betawi is one of the popular foods in Jakarta. Betawi is the origin of Jakarta city today and, it has a strong bond with Chinese and Netherland culture that influence their tradition until now.