Pakistan, India, Bangladesh – Lamb Chops With Full of Spices
Lamb chops as a traditional and spiciest food, covered with spices and cooked on a grill. This dish is originated from Peshawar which is the traditional city of Pakistan.
Pakistan – Halwa Poori
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineHalwa poori is the street food of Pakistan. It can be eaten at any time but it is popular for breakfast. This dish consists of poori (Bread) along with halwa. It is most popular in Pakistan.
Kuwait – Muttabaq Samak (Fish and Rice)
/0 Comments/in Asian Cuisine, Kuwaiti Cuisine/by worldcuisineMuttabaq Samak is a well-known dish in Kuwait. The interesting part of this dish is the rice is cooked in fish stock so the rice has the fish aroma and flavor in it. Muttabaq Samak is very similar to Kuwait’s national dish which is MACHBOOS but Machboos has lamb and rice in it. It is also very popular in other countries like Iraq, Qatar, UAE, Saudi Arabia, etc.
Pakistani – Traditional Drink Sardai
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisinePakistan’s famous drinks are lassi, sattu, sardai, fasla ka sharbat and many more.
Israel – Delicious Falafel Balls
/0 Comments/in Asian Cuisine, Israeli cuisine/by worldcuisineFalafel is Israel’s national dish made up of famous chickpeas, a protein rich food. Falafel is eaten world wide but it’s mostly eaten In Eastern countries especially In Arabs. In streets of Israel, falafel is served differently like it is served with a famous sauce hummus, pickle, bread and sauce that helps it to enhance its taste.
Pakistan – Chicken Shashlik
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineThis is a local Asian cuisine which is eaten by many people all over the world. This dish is also served in many restaurants and It is popular among all over the world because of it’s good taste and healthy diet.
Pakistan – Desi Lassi
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineLassi is a creamy yogurt drink originated in Punjab from Indian subcontinent. Lassi is a very popular traditional drink among desis (Punjab people) because of its refreshing taste.
The Philippines – Beef Sinigang
/0 Comments/in Asian Cuisine, Filipino Cuisine/by worldcuisineSinigang is the stew or soup dish in which different pieces of meat with vegetables and seasonings are added.This meal is served at different times of the day like breakfast, lunch, dinner, and even as the starter or appetizer.Sinigang is originated from the TAGALOG. They were the second-largest Ethnolinguistic group of people in the Philippines. There are several varieties of this dish.
Pakistan – Traditional Kohan (Cow Hump) With Butter Naan
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineIn English ”kohan” is called ”cow hump”. This part of beef is so yummy and flavorful. This is very unique in Pakistan. Only few of the restaurant have this appetizing dish in their menu. This is very famous on eid-ul-adha (bakra eid).
Pakistan – Traditional Desserts Seviyan
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineVermicelli known as seviyan in urdu. Vermicelli is actually a very thin pasta type thing usually elongated but also available as small sized.