Pakistan – Kebab of Fish and Vegetables
Kebabs are famous meat dishes. Kebabs are originated from Middle East. Kebabs are mostly eaten in Asia. Traditional meat for kebabs is mutton but in this recipe fish is used.
Tag Archive for: World Cuisine
Cameroon – White Coco Yams With White Groundnut Soup
/0 Comments/in African Cuisine, Cameroon Cusine/by worldcuisineWhite coco yams with white soup is a local cuisine better called whitty whitty due to the white nature it possesses both in the soup and in the compliment, which is the white coco yams. This local cuisine has its origin back in the Bamileke land, from the Bafang inhabitants.
United States of America – Sweet Cream Cheese Cookies
/0 Comments/in American Cuisine, North American Cuisine/by worldcuisineSpecial creamy cheese cookies are very popular snacks, especially in European countries. Cookies are blessings for those who are love to eat an evening snack. In other words, cookies are the queen of evening snacks. Cream cheese came into existence in the 18th century by the dairyman of the United States William A. Lawrence in New York. Similarly, the cookies made with the combination of cream cheese and butter called cream cheese cookies also originate from the United States of America in the 19th century by a dairyman Williams A. Lawrence. The Cream Cheese has many variants.
United Kingdom – Eton Mess
/0 Comments/in European Cuisine, United Kingdom Cuisine/by UmerBEton Mess is a traditional English dessert which is the combination of strawberries , meringues and whipped cream. What makes this dessert special is the amount of flavors it gives when combined with different elements of food. Eton Mess was originated in year 1930 when it was served in the schools sock shop. As being there for quite some time I can share my experience in loving and admiring this dessert.
Pakistan, India, Bangladesh – Titar Masala by Hunting
/0 Comments/in Asian Cuisine, Bangladeshi Cuisine, Indian Cuisine, Pakistani Cuisine/by dazzy umarHunting is like a tradition in Pakistan. Most of the hunter like to hunt the partridge because partridge is one of the tastiest hunting trend to hunt.
Tunisian, Algerian – Chicken Chorba
/0 Comments/in African Cuisine, Algerian Cuisine, Tunisian Cuisine/by worldcuisineChorba or Shorba is an Arabic word which means soup or stew. It is a soup which is made by adding chicken to a base of tomatoes, onions, ginger and many other spices. It is said during the Ottoman Empire period this dish was invented by the people. It is also said that during the winter days a family which was very poor made this soup to keep them warm and also to keep their children warm.
Malawi – Mbatata
/0 Comments/in African Cuisine, Malawi Cuisine/by worldcuisineMbatata in Malawi is another loved and delicious food in bite form, made from sweet potatoes and milk with butter mix, also eggs are added to flavor it.