Pakistan – Delicious Mamtu (desi dumplings with special sauce) HUNZA SPECIAL
Mamtu is known as desi dumplings in Pakistan. This is the most eatable snack in Pakistan. This is very similar to dumplings but the size of mamtu is a little small.
Tag Archive for: Pakistani Cuisine
Pakistan – Chicken sajji lovers
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineSajji lovers are common in our city as well as in our country. It’s our tradition to serve sajji in front of our guest as our traditional foods. It is common and famous to eat in Ramadan and in lunch dinner as well as in breakfast. Its taste watered our mouth.
Pakistan, India, Bangladesh – Chapshuro (Hunza Special Pie)
/0 Comments/in Asian Cuisine, Bangladeshi Cuisine, Indian Cuisine, Pakistani Cuisine/by ayesha umarChapshoru is the most uncommon and extraordinary dish of Hunza, Pakistan. This dish is famous actually all around the existence but it is the dish that comes from the Hunza valley.
Pakistan – Methi Matar Malai
/0 Comments/in Asian Cuisine, Indian Cuisine, Pakistani Cuisine/by reshaeel nisarMethi matar malai is one of the local cuisines of Pakistan and India. This dish is mostly eaten in the winter season because of the fresh fenugreek (Methi). People who are suffering from diseases such as diabetes should eat this dish because it slows down the rate of sugar absorption in the blood.
Pakistan – Lahori Red Chicken Karahi
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineLahori Red Chicken Karahi is one of the most famous dishes in Pakistan. Its name tells its background.
Pakistan – Namak Paray
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineNamak Para is also known as nimki brittle or namkeen pare. Tea time is a very fragile and fragile dish.
India, Pakistan, Bangladeshi – Pizza
/0 Comments/in Asian Cuisine, Bangladeshi Cuisine, Indian Cuisine, Pakistani Cuisine/by Muhammad ReshaeelPizza is an Italian delicious cuisine. It is the not the most traditional dish but it has become the the most local cuisine in different parts of world. Many people in Pakistan and India and many other Asian countries like to eat this delicious dish. It has a delicious taste and it is offered in many restaurants.
Pakistan – Delicious Beef Chany (Chickpeas)
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineBeef Chany that is called in Urdu Gosht chany that is a wonderful combination and this combination is famous in Hyderabad in India but now days it is famous in Pakistan.
Pakistan – Kebab of Fish and Vegetables
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by worldcuisineKebabs are famous meat dishes. Kebabs are originated from Middle East. Kebabs are mostly eaten in Asia. Traditional meat for kebabs is mutton but in this recipe fish is used.
Pakistan – Hunter Beef Sandwich
/0 Comments/in Asian Cuisine, Pakistani Cuisine/by sana aamirIt is a popular dish of Pakistan. Everyone liked to eat this sandwich. A real knockout, this one! It is mostly popular after Eid-ul-Adha. Hunter beef is so delicious and spicy and the part of Pakistani local cuisine.